Vegetarian deep fried spring rolls stuffed with bean thread, carrots, cabbage, and mushrooms.

Fresh garden roll with carrot, basil, spring onion, Lettuce, mint, tofu and cilantro.

Pan-fried or steamed rice dumplings stuffed with sautéed chives in garlic sauce, topped with a pinch of roasted garlic, served with dipping sweet and hot sauce.

Steamed edamame. Sprinkle with sea salt.

Marinated chicken or beef with herb on wooden sticks, grilled and served with peanut sauce and cucumber sauce.

Crispy pork belly served with chef’s special sauce.

Fried Calamari served with sweet spicy sauce and lime dressing.

Thailand’s famous southern-style fried chicken, crispy fried marinated wings, sprinkled with fried shallots. Served with steamed sticky rice.

Marinated beef strips, dehydrated briefly in the sun, fried and served with steamed sticky rice.

Crispy golden cups filled with minced chicken, roast rice, cucumber, shallot and toasted chili.

Bean threads noodles salad. Bean threads, shrimp, minced chicken, peanut, onion cilantro and fresh chili in spicy lime dressing.

Grilled shrimps seasoned with garlic, fresh chili, herbs in lime dressing.

Fast cooked squid seasoned with herbs, chili paste and lime juice.

Authentic Thai style green papaya salad Vegetarian $9 | Shrimp $10

Minced chicken or pork seasoned with herbs, spices, ground roasted chili, pepper and lime juice.

Fresh shrimp blanched and seasoned with chili paste, spring onion and cilantro.

Green salad with tomatoes, carrot, red onion hard-boiled egg, and fried tofu. Served with our special peanut dressing.

Chicken and mushrooms in lemongrass soup.

Chicken and mushrooms in coconut galangal soup.

Shrimp and mushrooms in lemongrass soup

Bean thread noodles, shrimp, chicken and mixed vegetables in clear broth.

Shrimp, scallops, squid and mussel in lemon grass soup

A popular Northern Thai Curry noodles. Yellow curry simmered in coconut cream, herb, tender chicken and egg noodles.

Steamed white fish in soy sauce, sesame oil, ginger and scallion.

Red snapper or pompano fried and served with hot chili, pepper, basil and pineapple.

Fish fillet stir fried with chili, Thai eggplant, young peppercorn, and herb.

Crispy pork belly sautéed in garlic brown sauce with chili and basil.

Grilled lamb seasoned with toast rice and tamarind sauce, spring onion, shallot, and Thai parsley. Served with sticky rice.

Stirred fried rice with jumbo crab, egg, green onion and carrot.

Choice of chicken, pork, beef or squid sautéed with garlic and ground pepper. Sprinkled with cilantro and spring onion.

Choice of meats stir fried with hot peppers, chili, onions in brown garlic sauce.

Eggplant cubed and stir fried with chicken, beef, pork or shrimp, with fresh chili, basil and garlic.

Choice of meats stir fried with mixed vegetables in garlic sauce.

Chicken, pork or beef stir fried with julienned ginger root, black fungus, mushrooms, baby corn, snow peas, carrots and onions in brown garlic sauce.

Choice of meats stir fried with Thai basil, hot peppers, string beans, bamboo shoots and carrots.

Choice of meats or tofu sautéed in roasted chili sauce with green beans and carrots.

Choice of chicken, shrimp or scallop stir fried with sweet and sour sauce and mixed vegetables.

Chicken stir fried with cashew nuts, chili paste, roasted hot peppers and spring onions.

Our classic Southern-Thai version of drunken noodles. Stir fried noodles on a base of lettuce topped with minced chicken stir fried with fresh Thai chili, garlic and basil. Served with steamed jasmine rice.

Noodles stir fried with chicken or shrimp, bean sprout, egg, fried tofu, green onion, ground peanut in tamarind sauce.

Stir fried noodles, egg, broccoli and carrot with chicken or beef in brown garlic sauce.

Stir fried noodles, choice of meats, baby corn, mushroom and carrot with fresh Thai chili, basil and garlic.

Fried rice with choice of meats, green pea, carrots and onion.

Fried rice with choice of meats, string beans, carrot and baby corn with fresh Thai chili, basil and garlic.

Bean thread noodles, chicken, shrimp and fried tofu stir fried in brown garlic sauce with baby corns, mushrooms, onions, snow peas, bean sprouts and spring onions.

Pineapple fried rice in yellow curry with shrimp, chicken, pea, cashew nut, raisins and green onion.

Choice of meat, bamboo shoots, Thai eggplant and basil simmered in coconut green curry.

Choice of meat, bamboo shoots and basil simmered in coconut red curry.

Choice of meat sautéed with Thai eggplants and basil in coconut cream with curry paste, Sprinkled with kaffir lime leaves.

Your choice of chicken, braised beef or lamb or vegetables simmered in coconut milk with Massaman curry paste, roasted peanut, potatoes and onion. Served with steamed jasmine rice and roti.

Sliced roasted duck sautéed in coconut cream with curry paste, herb and kaffir lime leaves.

Sliced roasted duck with string beans, carrots, pineapple, tomato, grapes and basil simmered in coconut green curry or red curry.

Sweet Thai ice tea with organic soy milk.

Sweet Thai ice coffee with organic soy milk

Unsweet tea with lemon.

Hot Thai tea with lemon

Dark roasted coffee / decaf